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Curbside Pizza Nights
Our dining room will remain closed to all visitors for the rest of the season, so contactless pre-payment orders and curbside pick-up will continue until further notice. We are going to have a few outdoor tables to sit at and will be offered on a first-come, first-served basis. We will not be taking reservations. We thank you for your continued support!
Check here after Thursday at 5pm weekly for available topping choices, farm goods, etc. Please keep in mind, we may have limited quantities or sold out items based on availability. Orders will be filled on a first-call, first-served basis.
Step 1: Get your order together.
Cheese Pizzas start at $8, and toppings are additional.
Charlie Special (Limited) $13
Pesto sauce, mozzarella and fontina cheeses, onions, sliced tomatoes, pickled pepperoncinis, and kalamata olives on our thin crust
*NEW* Sicilian $11
Tomato sauce, mozzarella, swiss, and fontina cheeses, onions, and Kalamata olives on a thicker Sicilian crust
Specialty Toppings each: Whole $1.50 • Half 50¢ Pepperoni Ground Beef or Pork Bacon Ham Mushrooms Olives Anchovies ($2)
When you are all set, Call 570-924-3019 to place your order
If we miss you, please leave a message for us to call you back to take your order. We need to process your credit card payment before your order is complete. Cash will not be accepted until further notice.
Step 3: Getting your order *UPDATED*
There are 2 spots closest to the store entrance that are designated for pick-up only. If you are just doing curbside, please park in one of those spaces. If they are both occupied, pull into one of the other spaces. We'll watch for you! (No need to move if one opens up.) If a table is available and you would like to enjoy your meal outside, please park in one of the spots below. We will still bring your pizza out to you, but we will not be providing table service at this time. Paper plates, napkins, and cutlery will be on a table in the outdoor dining area.
Please practice social distancing and respect others. Masks should be worn at all times unless you are at your table. The barn, garden, and any other buildings are off-limits for the time being, and we ask that you stay where the tables are only. They will be sanitized between each group.
We know this is difficult. We are doing our best to provide our loyal customers with a taste of the farm while maintaining a safe environment for our families and guests. It hurts us to have to be so distant, but the safety of our families and community are of upmost importance.
We are always looking into more creative ways to re-open the farm yet still practice safety protocols. We thank you in advance for cooperating.
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