Join us Friday for our weekly PIZZA NIGHTS from 4-8pm! Calling ahead is strongly suggested.
We have indoor and outdoor dining (weather permitting) available on a first-come, first-served basis. Curbside and take out options are also an option.
Check here Thursday nights for available topping choices, seasonal produce and farm goods, etc. Orders will be filled on a first-call, first-served basis.
Cheese Pizzas start at $9, and toppings are additional.
Pre-order (days notice) Gluten-free crust: $3
Make it a thick crust: $3
Specialty Toppings each:
Whole $1.50 • Half 75¢
Ground Beef or Pork
Veggie Toppings each:
Whole 75¢ • Half 40¢
SM $3.50 LG $6
Pears, Pecan, and Gorgonzola
Strawberry, Walnut, and Parmesan
OR a garden salad (SM $3 LG $5)
Organic Pesto: $10/half pint
Maple Vinaigrette Dressing: $8
Maple Syrup: $6 Half-pint, $11.50/pint, or $22/quart
Blueberry Spread: $5
Pork sausage $8.50/lb
Grass-Fed Ground Beef: $6.50/lb
Whole Chickens $4.50/lb (about 4 lb)
Turkey Sausage: $8/lb
Ground Turkey: $6.75/lb
Gift Certificates are always available
If we miss you, please leave a message for us to call you back to take your order. We need to process your credit card payment before your order is complete. Exact change cash will be accepted.
When you arrive, please park in a space closest to the store if you are taking out or getting curbside. We'll bring your pizza out to you!
You are welcome to stay and enjoy your pizza on the farm in our outdoor dining area (weather permitting) or in our dining room. No reservations unless you have a large group (6+).